Ingredients
- 1 tablespoon powdered dehydrated mango peel
- 1 tablespoon powdered dehydrated papaya peel
- 1 tablespoon powdered dehydrated pineapple
- 1 tablespoon dehydrated honeysuckle flowers
- 4 to 5 cups boiling water
macros
Instructions
- Place the powdered fruit and honeysuckle in the tea apparatus of your choice. Pour in the boiling water and let steep for at least 20 minutes - the longer it steeps, the stronger the flavor. Reheat if necessary and serve piping hot.
