1 Zone / 16 Tray / 2.56m² Tray Area
view- Fresh plums (or frozen)
- Wash the plums, slice them in half then remove the pits.
- Turn each fruit inside out to expose more surface while drying.
- Arrange on dehydrator trays in a single layer.
- Dehydrate at 135°F (57°C) for about 14-30 hours.