Machine recommendation
1 Zone / 16 Tray / 2.56m² Tray Area
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Serves
4 6 Serves
Prep time
5 minutes
Dehydrating time
8 hours 15 minutes
Ingredients
- 4 cups blueberries
- 4 small ripe bananas
- 1/2 cup chia seeds
- 10 - 15 dates (pitted)
macros
Instructions
- Wash the berries and bananas. Remove the stems and pits.
- Put all the ingredients in a food processor and blend until smooth.
- Line the dehydrator trays with parchment paper and spread the mix thinly and evenly on the parchment paper.
- Set the dehydrator temperature to 145°F (63°C) and dehydrate for 6 - 8 hours or until leathery.
- Allow cooling before removing from the dehydrator.
- Roll the leather tightly and cut into desired lengths with a sharp knife.
- Wrap the pieces using saran wrap and store them in airtight containers.
