Machine recommendation
1 Zone / 16 Tray / 2.56m² Tray Area
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Serves
Prep time
30 minutes
Dehydrating time
5-8 hours
Ingredients
- Uncooked rice
macros
Instructions
- 1 cup of Uncooked rice will give you 2 cups of dehydrated rice.
- Cook the rice in water on medium heat until tender. Drain any water.
- Spread in a single layer on parchment paper or liners of the dehydrator trays.
- Dehydrate at 125°F (52°C) for 5 hours or until fully dry. After 3 hours, break up any stuck rice.
- Store in airtight bags.
